How To Use
- Add 100g vermicelli payasam mix to ½ litre boiled milk.
- Cook on low flame for 5 min and stir continuously
- Serve hot or chilled.
Ingredients:
- Sugar
- Vermicelli
- Milk Powder
- Cashew
- Almond
- Ghee
- Raisins
- Cardamom
Vermicelli Payasam Mix
₹100.00
Traditional & Yummy!
The right mix of ingredients brings you the traditional and authentic taste of payasam in a jiffy. You can savour the fragrance of cardamom, the crunchiness of the nuts, the sweetness of milk, and the silky vermicelli in every delightful mouthful of payasam made from our quick and delicious Vermicelli Payasam Mix.
| Weight | 100 g |
|---|---|
| HSN Code | 2106 |
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FAQ
Yes, all our spice powders and mixes are made with natural ingredients without artificial colors or preservatives.
Keep them in an airtight container in a cool, dry place to maintain freshness and aroma.
Yes, bulk and wholesale orders are available. Please contact us directly for details.
Absolutely! Our products are prepared using traditional recipes that are safe and healthy for the entire family.
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