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Puliyogare Gojju

Category:

Tangy and Instantaneous!

Our puliyogare gojju is a spicy masala paste, made with tamarind and roasted spices. It is prepared in a traditional way to bring you an authentic taste that is a mix of sweet, spicy, and tangy. Mix the gojju with hot rice and your puliyogare or tamarind rice is ready!

200.00

Product Description

How to use

  • Add a tsp of oil while cooking 250g of rice so that the rice is grainy. Allow it to cool.
  • Heat 2 tsp of oil in a kadai and add mustard, Urad dal, channa dal, and red chilli for tadka.
  • Bring in 50gm of puliyogare gojju to the tadka. Mix well and remove the kadai from the stove.
  • Add the cooked rice, mix well and your authentic puliyogare is ready to eat.

Key Ingredients

  • Tamarind
  • Sesame seeds (Til)
  • Groundnut
  • Urad Dal
  • Pepper
  • Dry coconut
  • Curry Leaves
  • Jaggery
  • Salt
  • Puliyogare Masala Powder
  • Hing.

Weight 250 g
HSN Code

2106

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FAQ

Yes, all our spice powders and mixes are made with natural ingredients without artificial colors or preservatives.

Keep them in an airtight container in a cool, dry place to maintain freshness and aroma.

Yes, bulk and wholesale orders are available. Please contact us directly for details.

Absolutely! Our products are prepared using traditional recipes that are safe and healthy for the entire family.

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